Welcome to the news section of the website where we list the culinary goings on in Scotland and beyond.
Scottish Chefs 25th Anniversary Dinner
On Sunday 17th November 200 guests sat down in Gleneagles Hotel to an amazing 8 course menu prepared by some of Scotland’s finest chefs. The Gala 25th Anniversary Dinner was attended by guests from all over the world including President of World Chefs Thomas...
Seafood Scotland and Scottish Chefs enter inaugural partnership worth over £10,000
Plans aim to develop greater opportunity for more Scottish seafood to be eaten domestically Partnership highlights the crucial role of Scottish chefs in the food and drink supply chain Marks key milestones as Seafood Scotland celebrate its 20th anniversary and...
Get your ‘Surf ‘n’ Turf’ ideas at the ready
Scottish Chefs are teaming up with The Scotch Beef Club again this year to find the Scotch Lamb PGI, Surf ‘n’ Turf Chef of the Year 2019.
Love Scottish Salmon competition
The #lovescottishsalmon Scottish student chef competition has been launched to engage with all Scottish colleges and help increase the awareness and versatility of Scottish salmon on menus across the food service sector within Scotland.
Scottish Chefs Annual Golf Day 2019
Monday 12th August at The Carrick golf club Loch Lomond. Please arrive no later than 9am for your bacon roll and coffee followed by the competition brief by the PGA professional.
A selection of photographs from this year’s ScotHot event, held in Glasgow
Scottish Chefs 25th Anniversary Gala Dinner
2019 marks our 25th Anniversary and to celebrate this unique occasion we are hosting a 25th Anniversary Gala Dinner at Gleneagles Hotel on Sunday 17th November.