Visit the Lyreco website
Scottish Chefs - The Federation of Chefs Scotland
Subscribe to our emagazine
Subscribe to our emagazine
Visit the Lyreco website
Scottish Chefs - The Federation of Chefs Scotland

Infusion New Edition Out Now

Nov 30, 2022

Infusion magazine

Edition 2 of our emagazine Infusion is out now. This Autumn/Winter edition is packed full of articles including news on our culinary team and ScotHot 2023, interviews including one with Fraser Cameron our current Young Scottish Chef of the Year and reports from events such as Olympics of Meat, NE Scotland Restaurant & Chef Awards and Scottish Chefs Culinary Team Dinner.

Get the current issue

Download the PDF version of the Autumn/Winter issue of Infusion here:

DOWNLOAD (PDF, 8MB)