Welcome to the news section of the website where we list the culinary goings on in Scotland and beyond.

Infusion Edition 4 Out Now!

Edition 4 of Infusion is out now! It’s packed full of interviews, reviews and a preview of the upcoming IKA Culinary Olympics 2024. Learn more about our very own Culinary Team and read what Gregg Wallace really thinks of his MasterChef co-presenters!

Infusion Edition 4

Infusion Edition 3 Out Now!

Edition 3 of our emagazine Infusion is out now. This Spring/Summer edition is a COMPETITION special packed full of articles including the newly crowned Scottish Chef of the Year & Scottish Young Chef of the Year.

Infusion Edition 3

Annual Golf Day

Our Annual Golf Day is always a great day out for members, sponsors and board members! Our Annual Golf Day 2023 will take place on Monday 8th August.

Culinary Team Dinner 2022

EventsHeld at Tynecastle stadium the Culinary Team Dinner 2022 gave our Culinary Team a run-through before their trip to the Culinary Olympics.Click here to see photos of the night:We are busy planning our next Culinary Team Dinner which is due to take place this...


EventsScotland’s leading showcase for food, drink, hospitality & tourism will return to the SECC this March. Click here to find out more: